PRODUCT OVERVIEW
Produced from fully ripened Cavendish, Robusta, or Nendran bananas grown in South India's fertile plantations. Through precision spray-drying or freeze-drying, the fruit is converted into a fine, cream-coloured, free-flowing powder that retains the banana's natural sweetness, aroma, potassium content, and full nutritional profile with no artificial additives, colours, flavours, or preservatives.
TECHNICAL SPECIFICATIONS
| Botanical Name | Musa acuminata / Musa paradisiaca | Mesh Size | 60 – 100 mesh |
| Variety | Cavendish / Robusta / Nendran | pH (1% solution) | 4.5 – 5.5 |
| Processing Method | Spray Drying / Freeze Drying | Carbohydrates | ~85 – 90 g per 100 g |
| Appearance | Fine, free-flowing cream powder | Potassium | ~1,200 – 1,500 mg per 100 g |
| Colour | Cream to pale yellow | Shelf Life | 18 – 24 months (sealed) |
| Moisture Content | Less than or equal to 5% | HS Code | 0803 / 2008.99 |
MICROBIAL STANDARDS
| Total Plate Count | Less than 1,000 CFU per g | E. coli | Absent per 25 g |
| Yeast & Mould | Less than 100 CFU per g | Salmonella | Absent per 25 g |
APPLICATIONS & INDUSTRY USES
Food & Bakery
- Baby foods, infant formula & weaning cereals
- Cakes, muffins, cookies & pancake premixes
- Sports nutrition, protein shakes & meal replacements
- Smoothie blends, health drinks & breakfast cereals
Other Uses
- Ice cream, dairy desserts & flavoured milk
- Cosmetics — face masks, hair masks & skin scrubs
- Animal feed supplements
- Pharmaceutical excipients
STORAGE & PACKING
| Storage Conditions | Cool, dry place below 25 deg C; relative humidity below 60% |
| Standard Packing | 25 kg HDPE bag with food-grade inner liner |
| Custom Packing | 1 kg, 5 kg, 10 kg pouches; private label available |
| Country of Origin | India |
