PRODUCT OVERVIEW

Moringa oleifera — the 'Miracle Tree' — is one of the most nutrient-dense plants on earth. Our Moringa Leaf Powder is produced from carefully harvested young leaves from certified farms in Tamil Nadu and Andhra Pradesh. Leaves are shade-dried at low temperatures to preserve maximum vitamins, minerals, antioxidants, and amino acids, then finely milled into a vibrant deep-green powder with a mild, earthy flavour. One of the fastest-growing exports in the global superfood and nutraceutical market, with surging demand across Europe, North America, and the Middle East.

Moringa Powder

TECHNICAL SPECIFICATIONS

Botanical Name Moringa oleifera Lam. Vitamin C ~150 – 200 mg per 100 g
Part Used Young dried leaves Iron ~25 – 30 mg per 100 g
Colour Deep green (vivid) Calcium ~2,000 – 2,500 mg per 100 g
Moisture Content Less than or equal to 5% Antioxidants High (Quercetin, Chlorogenic acid)
Mesh Size 80 – 100 mesh Shelf Life 24 months (sealed, away from light)
Protein Content ~25 – 28 g per 100 g HS Code 1212.99 / 2106.90

MICROBIAL STANDARDS

Total Plate Count Less than 1,000 CFU per g E. coli Absent per 25 g
Yeast & Mould Less than 100 CFU per g Salmonella Absent per 25 g

APPLICATIONS & INDUSTRY USES

Nutraceuticals

  • Capsules, tablets, sachets & stick packs
  • Smoothie boosters, green powders & energy blends
  • Baby nutrition & maternal health products
  • Sports nutrition & functional foods

Other Uses

  • Fortified bread, pasta, biscuits & snack bars
  • Cosmetics — face masks, serums & hair oils
  • Animal feed & veterinary nutrition
  • Pharmaceutical excipients

STORAGE & PACKING

Storage Conditions Cool, dry place below 25 deg C; relative humidity below 60%
Standard Packing 25 kg HDPE bag with food-grade inner liner
Custom Packing 1 kg, 5 kg, 10 kg pouches; private label available
Country of Origin India